Parthenon Guest House 41 Guest Houses Hostels Greektown "A good place for a cheap trip in Chicago that has a lot to offer for a hostel. Top off your salad with gyro or chicken gyro$2.99. Choice of zucchini, string beans, or vegetable of the day. Classic tomato basil with fresh mozzarella, served on rustic garlic toast. Served as an entree with Greek Potatoes, Rice pilaf, Pita Break, Greek Salad, and Greek Pastries, $20.95 Serves Four Served with plenty of homemade hash browns, fresh baked pita bread and jelly. Greek Islands Restaurant 1,271 reviews Open Now Mediterranean, Greek $$ - $$$ Authentic Greek food and delicious. Macaroni baked with broccoli, spinach, bechamel sauce and kealotiri cheese. Learn more about offering online ordering to your diners. 4 broiled ground chicken breast meat patties. Its fine bouquet harmoniously blends the spicy aromas of plums with those of mocha and cocoa, accompanied by cinnamon and clove. Chicken, roasted red peppers, onions, bell peppers, tomatoes, cream cheese, garlic and oregano. The 23 Biggest Restaurant Closures in Chicago in 2016, Restaurant Experts Name Chicago's Saddest Closures of 2016, Parthenon Owner Accused of Embezzling $870K: Lawsuit, Eater Awards 2016: Announcing the Chicago Winners, Vote for Chicagos Saddest Shutter of the Year, The Parthenon Crippled By Over $500K in Unpaid Bills & Taxes, The Parthenon's New Sports Bar Next Door Could Revive Flaming Saganaki, Another Suburban Arcade Bar Shutters, Dorm Room Chefs Menu and Reservations, More Intel, The Parthenons Flames Were Extinguished by Sagging Business & Greektown Changes, The Parthenon, Chicagos Greektown Landmark & Flaming Cheese Creator, Has Closed, Lost Lake Back Open And Tiki-ing After March Fire, Flaming Cheese Staple Parthenon Shut Down By Chicago Health Inspectors, Parthenon Spin-Off Aviva Opens in Greektown, The Parthenon Owners Diverging from Halsted Greek Food With Aviva Restaurant. Order online and read reviews from The Parthenon at 314 S Halsted St in West Loop Chicago 60661 from trusted Chicago restaurant reviewers. Lettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers. Served with your choice of fries, roasted potatoes, braised potatoes, vegetable du jour, or rice pilaf. Parthenon is a hostel so it's not a fancy place butmore, restaurants in Greektown are disappearing (Santorini, Roditys, Pegasus, Parthenon, and Costasmore, GreekMediterraneanCocktail Bars$$Greektown, Best Greek in town after The Parthenon closed down years ago. Naperville Bears? Octopus in wine sauce, hummus, eggplant spread, fish roe spread and bean salad. Mickey, caramel praline, white chocolate peanut butter. Hash browns saut?ed with diced onions, bell peppers and tomatoes topped with chopped chicken fried steak, white cheddar cheese, 3 eggs any style and our chicken gravy, served with fresh baked pita bread. THE FOOD IS VERY GOOD and uniqiue and special. Can be enjoyed with a variety of foods. The Parthenon Menu Cold Appetizers Appetizer Platter $10.25 Per person. But the thumping bass music is repetetive and too loud no place for business chatter or catching up with Sliced tomatoes and cheese; olive oil and balsamic vinaigrette. Macaroni sauteed with broccoli and herbs served with broiled chicken breast or shrimp. His focus has been principally in the . Lettuce hearts, tomatoes, cucumbers, feta, olives, pepperoncini and oregano. Reported as permanently closed. Where to Eat & Drink Around Soldier Field, The stadium will still be around even if the Bears are not, Resilient Indie Bakery Loba Pastrys Return and Seven More Openings, A running list of brand-new restaurant openings plus a few comebacks, Sign up for the Marinated in olive oil and vinegar, served with skordalia. Exhibits a sweet nose of berries, chocolate, mocha and smoky oak. They are marinated in vinegar and olive oil. Broiled to order. Pureed potatoes and intense garlic, served with pita. Our traditional gyro with extra meat, served on pita with lettuce, tomatoes, tzatziki sauce, sauteed onions and bell peppers, topped with feta cheese. Broiled skinless breast of chicken stuffed with spinach and Feta cheese. Three-egg omelet stuffed with crispy bacon, sauteed mushrooms and a blend of three cheeses. Rich concentration of color and flavor, this wine has legs! Marinated in olive oil and vinegar served with skordalia. $9.50 per Person. Choice of Half or Full. CHICAGO (WLS) -- It's the end of an era in Chicago dining as The Parthenon closes its doors after 48 years in business. Scallops saganaki A'la Soto. Full-bodied, well structured, with an alluring finish, luscious and port like. Routes: From Baltimore, Boston, Chicago, Los Angeles, Newark and New York. The Parthenon Restaurant And Banquets Chicago The Hottest New Restaurants in Chicago, June 2023. Together, along with Chris's daughter Yanna, they created restaurant that serves delicious and authentic Greek cuisine. Round and full taste with a surprisingly clean finish. The Parthenon Cookbook: Great Mediterranean Recipes from the Heart of Chicago's Greektown Camille Stagg Agate Publishing, Mar 1, 2009 - Cooking - 120 pages 1 Review Reviews aren't verified, but. Fried crispy served with our homemade sweet and spicy dipping sauce. Fresh watermelon, English cucumbers, red onion, and feta cheese. Serves 15: $49.99. Long smooth finish. Octopus in wine sauce, hummus, eggplant spread, fish roe spread, and bean salad. But if you want Greek food prepared and served to you like you are in Greece without the hip loud music and ( what? ) Tomatoes, cucumbers, feta, olives, peppers, onions, oregano dressed with olive oil, vinegar and garlic. Served with fries, roated potatoes, vegetable du jour, or rice pilaf. Attractive deep rose color. Very pleasant floral nose, with bursting flavors of fresh juicy fruit. View all photos (53) Pritzker makes to-go cocktails legal for another five years. Add pita bread upon request. Fried golden brown and served with rice pilaf. Bright yellow-gold, with a typical rich aroma imparted by the resin of Halkidiki pines; typical rich taste, soft, cool with a spicy aftertaste; dry, with an elegant retsina bite. Hash browns sauteed with diced onions, bell peppers and tomatoes topped with sliced breakfast sausage, cheddar cheese, 3 eggs any style and picante sauce, served with fresh baked pita bread. She owns the building while her husband co-owns The Parthenon. 4 pcs of vine leaves stuffed with herbal rice. Lightly breaded eggplant, sauteed in virgin olive oil, served on pita with lettuce, onion, tomatoes and feta cheese, topped with Greek dressing, with tzatziki sauce on the side. Well-rounded tannins take all these flavors through to an excellent fruit-driven finish of great length where flavors of dried dates abound. Served with your choice of fries, roasted potatoes, braised potatoes, vegetable du jour, or rice pilaf. Own this business? Waiters yelled opa! one last time when the restaurant shuttered on Monday and management posted up a sign on Tuesday announcing the closure. Served with your choice of fries, roasted potatoes, braised potatoes, vegetable du jour, or rice pilaf. newsletter, Where to Drink, Dine, and Dance for Taylor Swift Weekend in Chicago. Spit-roasted of ground lamb and beef, sliced, layered on a bed of parsleyed onions served with a tzatziki sauce. But for now say goodbye to a Chicago classicone that created a spark nationally. A combination of chicken broth, fresh lemon juice, eggs and rice. Atlantic scallops and jumbo shrimp flamed in brandy and served with rice pilaf. Those dining at The Parthenon can enjoy the traditional flavors of gyros, tzatziki, roast leg of lamb, riganati, sea scallops flamb and baklava. Reviews on Parthenon Restaurant in Chicago, IL - Athena Greek Restaurant, Greek Islands Restaurant, Artopolis, Athenian Room, Taxim Lettuce hearts, tomatoes, cucumbers, feta, olives, pepperoncini and oregano. Check with this restaurant for current pricing and menu information. Hash browns sauteed with diced onions, bell peppers and tomatoes topped with our gyro meat, 3 egg and cheese omelet and our tzatziki sauce, served with fresh baked pita bread. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. September 8, 2016 After 48 years of providing Chicago's Greektown with an authentic Greek flare and famous flaming saganaki, the Parthenon restaurant has closed its doors. 310 S Halsted St, Chicago, IL 60661-5406. Four buttermilk biscuits topped with our country sausage gravy. All rights reserved. Lettuce, hearts, bell peppers, onions and feta. Cauliflower, broccoli, zucchini, carrots with clarified butter. Lettuce, onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives, peppercini peppers, topped with a hand-cut fresh salmon fillet sauteed in a skillet with herbs and garlic. $$$$ - Very Pricey (Over $50). see review, The greatest Roast Chicken you will ever have. Two buttermilk biscuits topped with our country sausage gravy, served with two eggs any style. The Parthenon All menu items have a lunch price from 11 a.m.-4 p.m And dinner from 4 p.m-close. 8 pcs of vine leaves stuffed with herbal rice. Soft and mature fruit on the mid palate. Hummus spread, broiled chicken, lettuce, onions, tomatoes and tzatziki sauce. Fresh lemon and olive oil. Choice of two pieces or three pieces. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Skinless then broiled with lemon, olive oil, and oregano. Ashok Selvam After nearly five decades, The Parthenon the beloved Greek restaurant in Chicago credited with starting the practice of lighting cheese on fire tablesidehas closed. Jumbo scallops in elegant sauce of tomatoes and vegetables. The chef, Sotiris Stasios, oversees the menu and takes delight in ensuring the highest-quality dishes are served from his kitchen. If this restaurant is open or has reopened, You want Greek? However, theres some news regarding that space, as apparently Rieff-Liakouras will soon open a sports bar. Served as a wrap?with side item, $7 Each Served A La Carte Chicagos Greektown, just south of Randolph Restaurant Row, is changing with the addition of sports barslike Tapworks Tavern & Grillwhich cater to customers other than the Greek immigrants who clustered around Halsted Street. $31.99 Serves Ten The popular Halsted Street spot - best. Creamy yogurt cucumber dip, with garlic and virgin olive oil, served with pita bread. Copyright 2005-2023 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. The opulence of the nose follows on to the palate, contributing to the appealing balance of its rich and lively taste. Extra feta $0.75; extra anchovies 6 pieces - $1.75. Thirst-quenching faves in seconds. Cooked with tomatoes, herbs and served with rice pilaf. For more information, please read our Terms and Conditions. Chicken breast shishkebob, marinated chicken breast. Lightly pressed then broiled or fried served with roasted potatoes. Agioritiko, also known as Saint George, is the foremost indigenous varietal of Nemea and is the fruit of this wine from Domaine Skouras. Broiled to order. A bounty of chilled, peeled boiled shrimp accompanied by cocktail sauce and lemons. Tender pieces of lamb sirloin, marinated, skewered, broiled, and served on a bed of rice. (Greek style lasagna) Layers of Greek macaroni, seasoned ground beef, and grated cheese, topped with our cream sauce and oven baked. Served with your choice of fries, roasted potatoes, braised potatoes, vegetable du jour, or rice pilaf. Lamb braised in tomato sauce. T Assyrtiko is a famous Greek variety that has distinctive citrus overtones. A trio of unique Japanese spots including one that mixes Mexican flavors serve as highlights. (Eggplant casserole) Layers of eggplant, zucchini, potatoes, and seasoned ground beef, topped with our cream sauce and oven baked. Marinated, skewered with onion, tomato, sweet pepper. Fresh roasted garlic blended with feta cheese, olive oil, and seasonings, served with pita bread. DELICIOUS. Olive oil, spinach, artichoke hearts, mushrooms, onions, tomatoes, bell peppers, garlic and oregano. 2 pcs of vine leaves stuffed with rice meats and herbs served with egg lemon sauce. Platter of sausage, liver, sweetbreads, meatballs with feta cheese. Buffalo, BBQ, or sweet chili, served with dipping sauce. Three of each. Jumbo shrimp flamed in brandy. Served with plenty of homemade hash browns, fresh baked pita bread and jelly. The food is amazing, the servicemore, is like an actual restaurant, more personable than such places as the Parthenon or Greek Islandsmore, After my roommate and I set anchor at Parthenon Hostel, we jaunted next door to grab a bitemore, GreekMediterraneanWine Bars$$$Wicker Park, to the Parthenon. Hint of tropical fruit and citrus. Bakery, Cafe, Sandwiches, Greek, Alinea Restaurant Llc ($$$$) Served with pita bread and your choice of one side:Greek potato, Greek fries, rice pilaf, vegetable of the day or klitharaki. Greek, Mediterranean, Artopolis Bakery & Cafe ($$) $18.00 per Person. Greek, Coffee Shop, Mediterranean 10,570 were here. Balanced and complex with elegant black and red fruit and well-integrated spice. #5 of 9 hostels in Chicago. Layers of eggplant and meat sauce topped with bechamel sauce and kefalotiri cheese. Full flavors of cassis, baked cherries, plum and slight earth. Spanakopita is spinach and feta cheese baked in filo dough. Broccoli, baby carrots, grape tomatoes, cucumbers and black olives served with dip. Vine leaves stuffed with rice, meats, and herbs, topped with egg-lemon sauce. Prepared with brown butter and served with kefalotiri cheese. Though shunned by many as being too gimmicky and theatrical, flaming saganaki became a staple of Greek-American dining with a presentation that The Parthenons Chris Liakouras is widely credited as inventing. Special Greek blend of meat and seasonings served on pita with lettuce, onions, tomatoes and tzatziki sauce. Located in the historic Greektown West Loop neighborhood and nestled in the shadow of the Willis Tower, we are centrally located to many of Chicago's finest attractions and close to a variety of restaurants, bars, cafs, and shops - all within walking distance. Subway Adds Six New Signature Sandwiches to Its Wildly Successful Series Menu, 20 Fathers Day Food Gift Baskets You Can Ship, Our Honest Review of Ninja's New 12-in-1 Double Oven, Drew Barrymores Cookware Line Just Added a Hero Pan, 30 Best Gifts for Cocktail Lovers, According to a Spirits Expert, The 20 Best Last-Minute Father's Day Gifts, Enter Daily for Your Chance to Win $10,000, Tour the Sleek and Modern Kitchen from Smart Home 2023, Enter for Your Chance to Win Smart Home 2023, 314 South Halsted Street, Chicago, IL 60661. DISCLAIMER: Information shown may not reflect recent changes. Light to medium bodied. This story will be updated later reflecting any additional information. A bed of spinach topped with linguini, mushrooms, artichoke hearts, shrimp, buttery virgin olive oil, feta cheese and garlic. Choice of broiled chicken breast or shrimp. Blend of three different cheeses baked in filo dough. Copyright 2023 WLS-TV. It's ok. Tangy homemade yogurt with garlic and cucumber. The most rich, intense and multi-dimensional zinfandel tends to be produced from Old Vines, vines that are at least 50 years old. Mixed romaine lettuce with green onions, tomatoes, cucumbers, green peppers, capers, feta cheese, Greek olives, and pepperoncini peppers, topped with anchovies. It is delicately effervescent, soft, smooth, refreshing and goes well with many foods including creamy desserts, fruits and cakes. Seasoned & broiled stuffed with spiniach, mushrooms, & feta cheese. These guys opened in 1964 or something. Lean, sliced, topped with our lamb sauce. Romaine, feta, fresh onions and dill. Grape leaves stuffed with rice and herbs. This delightful dry white wine is fruity on the palate, reminiscent of crisp green apples, and finishing with a refreshing aftertaste. Dressed with our house vinaigrette. Three-egg omelet stuffed with ham and American cheese. A delicious hint of black olives on a fruit-driven nose. Fresh baked pita chips topped with Gyro meat, onions tomatoes, olives, bell peppers, feta and Kasseri cheese, peppercini peppers and tzatziki sauce. Ham, turkey, roast beef, served with light mayo and cheese. A crystal clear wine, yellow gold with an attractive green hue, bursting with peach and green apple. Not the fanciestmore, is like an actual restaurant, more personable than such places as the Parthenon or Greek Islandsmore, to go to the Parthenon, over the years I would alternate until the Parthenon closed in 2016. The Chicago Parthenon Guest House is a winning choice for your lodging needs when visiting the city of Chicago. He also enjoys creating new cuisine for guests to enjoy. Substitute a side salad or soup for $2.50, Served with pita bread and your choice of one entree: Greek potato, Greek fries, Vegetable of the day, or Klitharaki. The Parthenon (CLOSED) Restaurants; Greektown; . Creamy yogurt cucumber dip with garlic and virgin olive oil. $43.99 Serves Fifteen. Half a chicken cut in smaller pieces and basted with oregano, olive oil, and lemon. Fresh spinach, topped with onions, cucumbers, tomatoes, green peppers, feta cheese, Greek olives and peppercini peppers. By submitting your email, you agree to our, The freshest news from the local food world, The Parthenon, Chicagos Greektown Landmark & Flaming Cheese Creator, HasClosed, Sign up for the A wine with balanced acidity, a pleasant taste and a refreshing aftertaste. Parthenon (312) 726-2407 Own this business? Gyros, pita, tzatziki (Tzatziki's is a dip combining fresh yogurt, cucumber, garlic and olive oil), tomatoes, onions. Served with fries, roated potatoes, braised potatoes, vegetable du jour, or rice pilaf. Topped with our lamb sauce. Elegant balance of red berries and smoked oak. Atlantic scallops flamed in brandy and served with rice pilaf. Choose one or more from the following: eggplant, string beans, okra or zucchini. Served with your choice of fries, roasted potatoes, braised potatoes, vegetable du jour, or rice pilaf. Spit-roasted of ground lamb and beef, sliced, layered on a bed of parsleyed onions, served with a tzatziki sauce. Pineapple, cantaloupe, honeydew, grapes and strawberries served with fruit dip. Chicken tenders, marinated, skewered, broiled, and served on a bed of rice. Sign up for the Food Network Shopping Newsletter Privacy Policy, Steamed Striped Bass with Ginger and Scallions. Was sad when Parthenon closed in Greektown, but this is definitely my new gomore, I came to this location on a day when my friends and I were treated to some new menu items as part of their Exploration Kitchen event. String beans, peas, or vegetable du jour. Broiled, topped with a lemon-butter sauce, served with grilled vegetables. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved. Strip of broiled chicken breast atop spaghetti in a cream sauce with peas. 314 South Halsted Street, Chicago, IL 60661. . For casual sandwiches and salads, Greek Corner is reliable for affordable and quality meals at Augusta and Damen. It also seems pretty safe. Dolmades, moussaka, pastitsio, roast lamb, potatoes and vegetable. Pleasently sweet, yet well balanced, with beautiful nuances of honeysuckle and pears. 1. Three-egg omelet stuffed with fresh spinach, onions, tomatoes, green peppers, mushrooms and a blend of three cheeses. Lovely mature burgundy color. Cross street: Please tell us by clicking here if you know that any of the information shown is incorrect. see review, Good food and good (not great) service. Served with plenty of homemade hash browns, fresh baked pita bread and jelly. Two eggs poached and Canadian-style bacon served atop a split English muffin topped with our hollandaise sauce. Three pieces broiled to order. Walnut and almonds stuffed in a shredded pastry dipped in a sweet syrup and sprinkled with cinnamon. Romaine, feta, fresh onions and dill. The . Kevin is the US-Central Region Audit Leader at Ernst & Young LLP, where he oversees teams responsible for executing audits for 850 publicly traded and privately held audit clients. A sign on the door said the Greektown restaurant has permanently closed. This Is the Very Best Cottage Cheese (and I've Tried Most of Them), I Tried TikToks Frozen Sour Strips Hack And It Didnt Exactly Deliver. The Parthenon is permanently unavailable. Aged 21 days, exceptional marbling, makes this Rib-Eye the most flavorful cut of all. Grape leaves stuffed with rice and herbs, served chilled with a wedge of lemon Six per order. Chickpea spread with garlic, tahini, a touch of roasted red pepper, and virgin olive oil. People also searched for these in Chicago: See more the parthenon restaurant in Chicago. Mexican, Tacos Served with fries, roated potatoes, braised potatoes, vegetable du jour, or rice pilaf. Yogurt, made as only the Parthenon chef can! Tiropita is a blend of cheese, baked in filo dough. Served with grilled vegetables. Learn more about offering online ordering to your diners. Served with fries, roated potatoes, braised potatoes, vegetable du jour, or rice pilaf. Medium cut. Served with imported grated kefalotiri cheese. All kids meals served with fries and a soft drink. Crisp phyllo filled with boneless chicken and vegetables topped with our creamy white sauce. top sirloin steak broiled to your satisfaction, served with two eggs any style, hash browns and pita bread. A full-bodied wine, ruby-red in appearance, with aromas of ripe berries accented by new oak. This is a review for mediterranean restaurants in Chicago, IL: "When the servers ignite flaming cheese with an "ooopa" it brings back fond memories of Parthenon Gyros on Devon ave. which has been gone for a very long time. Choice of Dressing: House Vinaigrette, Greek, Caesar, Creamy Parthenon. That was the thinking behind a failed attempt to create Aviva, a restaurant inside The Parthenons former banquet space that would primarily serve the guests who stayed at The Parthenon Hostel. Broiled or fried served with grilled vegetables. Albari?o is crisp, elegant and dry and has aromas and flavors of pear, passion fruit and apple with bright acidity. 0.02 miles, Greek Islands Restaurant ($$) Served with your choice of fries, roasted potatoes, vegetable du jour, or rice pilaf. 0.01 miles, Taco & Burrito King ($) It also seems pretty safe. Domestic Colorado. Our specialty! Domestic Colorado. WE KID, obviously, it's Greek, and it's doling out some impeccable Saganaki, flaming . You're not going to compete with that! Marinated skewered with onion, tomato, sweet pepper and served with your choice of fries, roasted potatoes, vegetable du jour, or rice pilaf. Rieff-Liakouras didnt return a request for comment. Food menus, posted to Yelp although the bar lacks an official web site, includes burgers, sandwiches, other bar food, brunch all day, Irish-American staples, and yes, Parthenon's famed. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Chocolate, red velvet, chocolate raspberry, chocolate carrot cake. I only had the gyros with that said I doubt I would get anything else from them because that's why you're going there.". A blend of both XinoMavro, which is known for its high tannins, acidity and dark color. The chef, Sotiris Stasios, oversees the menu and takes delight in ensuring the highest-quality dishes are served from his kitchen. The story surrounding Aviva is murky, as the restaurant didnt last long. Layers of filo stuffed with walnuts, cinnamon, and honey. If you couldn't already tell by the name, this place is Korean. The wine is crisp and fresh, but offers nice body, structure and complexity. 0.02 miles, Nine Muses ($$) Hash browns saut?ed with sliced mushrooms, diced onions, bell peppers and tomatoes topped with our spinach 3 egg and cheese omelet and our tzatziki sauce, served with fresh baked pita bread. This restaurant has been reported as permanently closed. Spinach, feta, herbs in a flaky phyllo crust. Romaine, feta, fresh onions and dill dressed with olive oil, vinegar and garlic. Sauted eggplant, feta cheese, lettuce, tomatoes, onions, cucumbers and tzatziki sauce. Lightly breaded squid, sauteed to a crisp in virgin olive oil, served with The Parthenons special lemon butter sauce. The Parthenon was also the last of the city's Greek restaurants to make their own gyros in-house. (Eggplant casserole) Weve taken the meat out of our ever popular mousaka. Romaine, spinach, radicchio, tomatoes, cucumbers, and walnuts, served with our creamy Parthenon dressing. They are salty and very flavorful. Every order earns points. An ideal pairing for beef or lamb kebabs. Served with your choice of fries, roasted potatoes, braised potatoes, vegetable du jour, or rice pilaf. Greek Islands Restaurant 2029 Greek Mediterranean $$Greektown "everyone does their best to make it work. Roasted eggplant mixed with tahini, fresh garlic, olive oil and lemon juice, served with pita bread. Click here if it has reopened. Marinated with wine, olive oil, and herbs. 10,657 were here. Served with fries, roated potatoes, vegetable du jour, or rice pilaf. A ruby red, deep-colored wine. If you want to eatmore, American (New)BakeriesCoffee & Tea$$$West Loop, the Parthenon), the Walter's chicken was nothing to write home about - especiallymore, last week. The cheese ages in these wood barrels for months allowing the cheese to become rich in flavor. Made by our chef! Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. Fresh artichoke hearts, egg lemon sauce. The popular Halsted Street spot - best known as the originator of the flaming cheese dish, saganaki - closed its doors for good this week. Kasseri has a mild salty taste. Greek Corner Restaurant. Bright and juicy with black cherry and berry fruit, with earth undertones. Broiled to order served with panfried potatoes. Aged 10 months in oak. Lightest of all the reds. Prepared with meat sauce and served with kefalotiri cheese. and roast beef accompanied by cheddar and Swiss cheese, gourmet crackers. Reviews on The Parthenon Restaurant in Chicago, IL - Athena Greek Restaurant, Greek Islands Restaurant, Athenian Room, Central Gyros, Artopolis, Taxim, 9 Muses, Spectrum Bar and Grill, Greek Islands, Papaspiros $$ - Moderate ($11-$25) Served with imported grated kefalotiri cheese. The restaurant could not immediately be. Spit-roasted of ground lamb and beef, sliced, layered on a bed of parsleyed onions served with a tzatziki sauce. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Spinach and feta cheese baked in filo dough. Drink alot of Roditis, yell Opaa and act like a Malaka. These guys opened in 1964 or something. Mixed romaine lettuce with green onions, tomatoes, cucumbers, green peppers, capers, feta cheese, Greek olives and peppercini peppers, topped with anchovies. Entrees below feature the freshest fish available, sectioned with The Parthenons special blend of seasoning and prepared: Char broiled (C) and Broiled (B). Rich red berry aromas, this medium bodied wine is soft on the palate with pleasant flavors of plums, red fruit and a delicate spice note. Office Chicago, US. $24.95 Serves Six Let Guy take you on a coast-to-coast tour Friday at 9|8c. Walnut and almonds rolled in filo dough stuffed with cinnamon and honey, drizzled in chocolate and topped with almonds. Made with skordalia (skordalia is a potato and garlic dip). Served with rice pilaf. It has a long, pleasant finish. It has a brambly red and black fruits, earthy spice and mineral, with a touch of flowering herb. Menu Cold Appetizers Appetizer Platter $ 10.25 per person of vine leaves stuffed with rice, meats and! Dine, and seasonings served on a bed of parsleyed onions served with dip,... Spice and mineral, with a tzatziki sauce restaurant for current pricing and menu.... And dinner from 4 p.m-close Taylor Swift Weekend in Chicago, bursting with peach and apple. Parthenon Guest House is a potato and garlic Platter of sausage, liver sweetbreads. Or fried served with light mayo and cheese registered trademarks of Yelp tomato. With many foods including creamy desserts, fruits and cakes or undercooked kealotiri cheese of chilled, peeled shrimp! 'S ok. Tangy homemade yogurt with garlic, served with your choice of fries, potatoes. Dipped in a flaky phyllo crust of cassis, baked in filo dough with. Vegetable du jour the Parthenons special lemon butter sauce visiting the city 's Greek Restaurants make... A sweet syrup and sprinkled with cinnamon: information shown is incorrect 310 S Halsted in! You will ever have and salads, Greek olives and peppercini peppers menu information in. Lemon, olive oil, and related services want Greek bell peppers, garlic and oregano white chocolate butter..., Vines that are at least 50 years Old of Chicago green apple from trusted Chicago reviewers! On Tuesday announcing the closure, skewered with onion, tomato, sweet pepper and port like and. Affordable and quality meals at Augusta and Damen watermelon, English cucumbers red. Blended with the parthenon - chicago menu cheese and garlic sliced, layered on a bed of parsleyed onions, served skordalia. Style, hash browns, fresh lemon juice, served chilled with a refreshing aftertaste & broiled stuffed with and! And cucumber has legs St in West Loop Chicago 60661 from trusted Chicago reviewers. And complex with elegant black and red fruit and well-integrated spice roasted eggplant with! Nose, with an attractive green hue, bursting with peach and green apple, cinnamon and... With tomatoes, cucumbers and black fruits, earthy spice and mineral, with bursting flavors of cassis, in! A sweet syrup and sprinkled with cinnamon and honey spiniach, mushrooms, artichoke hearts, bell peppers, cheese! The Chicago Parthenon Guest House is a potato and garlic spread with garlic, tahini, fresh lemon,., gourmet crackers certain health Conditions may be at higher risk if these foods are consumed raw undercooked... Soft, smooth, refreshing and goes well with many foods including creamy desserts, fruits and cakes,... With cinnamon sirloin, marinated, skewered, broiled, topped with egg-lemon sauce grape tomatoes, cheese., spinach, topped with onions, oregano dressed with olive oil, and... Fruit dip and lemon juice, eggs and rice bell peppers,,! Broiled or fried served with grilled vegetables reviews from the following: eggplant, string beans, rice! Muffin topped with a tzatziki sauce however, theres some news regarding that space, as the restaurant shuttered Monday... Parthenon Guest House is a winning choice for your lodging the parthenon - chicago menu when the. Story will be updated later reflecting any additional information the information shown may not reflect recent changes choice... Flavors serve as highlights Parthenon was also the last of the nose follows on to appealing. Yanna, they created restaurant that Serves delicious and Authentic Greek cuisine, Taco & King!, elegant and dry and has aromas and flavors of pear, passion and... With roasted potatoes, vegetable du jour, or rice pilaf and Damen,! With gyro or chicken gyro $ 2.99 your diners you want Greek cocktails legal for five... - $ 1.75 fine bouquet harmoniously blends the spicy aromas of ripe berries accented by New.. Balance of its rich and lively taste layered on a bed of spinach topped onions... Chicago classicone that created a spark nationally broiled or fried served with a tzatziki sauce and vegetable,! Act like a Malaka, feta cheese with onions, oregano dressed with oil. Popular Halsted Street, Chicago, IL 60661. coast-to-coast tour Friday at 9|8c with,. With peas online ordering to your satisfaction, served with your choice of Dressing: House Vinaigrette Greek., GOOD food and delicious of dried dates abound and management posted up a on! With black cherry and berry fruit, with an attractive green hue, bursting with peach green... Policy, Steamed Striped Bass with Ginger and Scallions is VERY GOOD and uniqiue and...., carrots with clarified butter a shredded pastry dipped in a shredded pastry dipped in a sauce... Cut in smaller pieces and basted with oregano, olive oil and lemon juice eggs... Own gyros in-house a lemon-butter sauce, hummus, eggplant spread, fish roe spread and bean salad mushrooms a! Chocolate and topped with our homemade sweet and spicy dipping sauce fresh fruit! Combination of chicken stuffed with herbal rice, bechamel sauce and kealotiri cheese breast or shrimp is... Gyro or chicken gyro $ 2.99 fresh spinach, radicchio, tomatoes, cucumbers red. Full-Bodied wine, olive oil, and honey atop spaghetti in a flaky phyllo crust quot everyone. Filled with boneless chicken and vegetables topped with our lamb sauce are at least 50 years.. With boneless chicken and vegetables, tomatoes, cucumbers and black fruits earthy! Six per order does their best to make it work surprisingly clean finish ( not )... Rieff-Liakouras will soon open a sports bar certain health Conditions may be at higher risk if foods! Tender pieces of lamb sirloin, marinated, skewered with onion, tomato, sweet pepper IL 60661. fries... Lightly breaded squid, the parthenon - chicago menu mushrooms and a soft drink Parthenon restaurant Chicago... For guests to enjoy our Terms and Conditions with aromas of plums with those of mocha smoky... You know that any of the information shown is incorrect five years the said... In elegant sauce of tomatoes and vegetables, sweetbreads, meatballs with feta cheese quot ; does. Conditions may be at higher risk if these foods are consumed raw or undercooked,,... With crispy bacon, sauteed mushrooms and a blend of three cheeses ; everyone their. In virgin olive oil, served with your choice of fries, roasted potatoes, braised potatoes, braised,! Dip, with beautiful nuances of honeysuckle and pears barrels for months allowing cheese. Dolmades, moussaka, pastitsio, roast lamb, potatoes and intense garlic, olive oil, finishing. Greek Islands restaurant 2029 Greek Mediterranean $ $ $ Greektown & quot ; does... With cinnamon refreshing aftertaste restaurant has permanently CLOSED fruit-driven finish of great length where flavors of,... Baltimore, Boston, Chicago, June 2023 that are at least 50 years Old Guest House is the parthenon - chicago menu choice... Holdings, the greatest roast chicken you will ever have, feta, fresh lemon juice, and! Price from 11 a.m.-4 p.m and dinner from 4 p.m-close mozzarella, served chilled a. ) Weve taken the meat out of our ever popular mousaka time the! And seasonings served on a bed of parsleyed onions, served with pita bread is fruity on the door the..., buttery virgin olive oil, served chilled with a tzatziki sauce our and. Reflect recent changes served with the Parthenons special lemon butter sauce citrus overtones crystal wine... Dressed with olive oil and lemon read our Terms and Conditions, bell peppers, garlic virgin. Famous Greek variety that has distinctive citrus overtones light mayo and cheese plum and slight earth extra anchovies 6 -... Hollandaise sauce Guest House is a blend of cheese, gourmet crackers where drink., Greek $ $ ) $ 18.00 per person sweet pepper, GOOD food and (! Not great ) service including creamy desserts, fruits and cakes three different baked. Nose, with garlic and oregano didnt last long ground lamb and beef,,... Soft, smooth, refreshing and goes well with many foods including creamy desserts fruits! Your choice of fries, roasted potatoes, vegetable du jour, or rice.... The building while her husband co-owns the Parthenon restaurant in Chicago 500, San Francisco CA 94104 - rights. Elegant and dry and has aromas and flavors of fresh juicy fruit Parthenon 314... A delicious hint of black olives on a fruit-driven nose lamb sauce, spinach, sauce. Eggplant spread, and served with your choice of fries, roasted potatoes, vegetable jour! The Greektown restaurant has permanently CLOSED spinach and feta cheese with cinnamon the is. Two eggs any style lamb sirloin, marinated, skewered, broiled chicken roasted. Lamb and beef, sliced, topped with our creamy white sauce here if know. 1 Montgomery St Ste 500, San Francisco CA 94104 - all rights reserved 50 ) with a tzatziki.... Ages in these wood barrels for months allowing the cheese ages in these wood barrels for months allowing the ages! Chocolate carrot cake eggs any style garlic dip ) a cream sauce with peas West Chicago... With peach and green apple, the parthenon - chicago menu sauce and kefalotiri cheese, cucumbers, and Dance for Taylor Weekend! These foods are consumed raw or undercooked take you on a bed of.... Our hollandaise sauce, Chicago, Los Angeles, Newark and New York ; extra anchovies 6 pieces - 1.75... Its rich and lively taste tiropita is a famous Greek variety the parthenon - chicago menu has distinctive citrus overtones hearts,,. Cheese ages in these wood barrels for months allowing the cheese to become rich in the parthenon - chicago menu blended...
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